• Configuration of the product table at restaurant level 🥑

  The product table configuration only allowed changes to be applied at the expense level. We have added a checkbox at the end of the menu to apply the settings to all expenses in the restaurant. (https://downloads.intercomcdn.com/i/o/846701420/bf9dd3cdd27dbae766b47a73/Screenshot+2023-09-22+at+10.45.28.png?expires=1755002700&signature=1db1f72112739e94c80c846109354ccc542d84Few readers

• Improvement in the document registration export summary 📄

  1️⃣ New header with restaurant name, start date and end date of filters used to download documents. 2️⃣ Improved general display of the columns. 3️⃣ Total summary broken down by tax base, VAT rates and VAT quota.Few readers

• Improving order management 🛒

  If you order in units but are invoiced in kilograms, this new feature will be useful so that you can change the purchase format you prefer. 1️⃣ Choose the product you want to modify and click on the pencil. 2️⃣ Choose the name of the product you want to order and change the order format so that you can order according to the correct quantity.Few readers

• Duplicate bill of materials in one click 🍔

  How many times have you wanted to replicate the structure of a dish on your menu to create a new one? 🍔 With this new action you will be able to duplicate dishes in one click. 1️⃣ Select the menu item you want to duplicate. 2️⃣ Click on the three dots next to the dish's name. 3️⃣ Select the Duplicate option. (https://downloads.intercomcdn.com/i/o/824913795/8a2261aFew readers